Haldiram’s Palak Paneer

Haldiram’s Palak Paneer (Tofu) 300 g: Just heat to eat Serves 2 Vegan Curry made with a fresh chunk of tofu simmered in a spinach curry flavored with mild spices Mild Cooking Directions:   3-5 minutes: Immerse the pouches in boiling water for 3-5 minutes. Cut open and serve hot. 3-5 minutes: Cut pouches, empty contents into a frying pan, heat on high setting for 3-5 minutes while stirring, and serve hot. 1-2 minutes: Cut pouches, empty contents into a microwave dish. Heat for 1-2 minutes and serve hot. Ingredients: Spinach (42%), Tofu (16%) (Soybean, Water, Magnesium Chloride), Onions, Refined Sunflower Oil, Water, Tomatoes, Fresh Ginger, Fresh Garlic, Green Chilli, Salt, Spices (Cardamom, Cinnamon, Nutmeg, Mace, Cumin Seeds, Coriander, Cloves, Curry Leaves), Red Chilli. Allergy Advice: See allergens in bold. Storage: Store the sealed pack in a cool & dry place. No need to refrigerate. State of Origin:  Product of India Nutritional information: TYPICAL VALUES PER 100G Energy 653 kJ / 158 kcal Fat 13.8 g of which saturates 1.4 g Carbohydrate                    4.5 g of which sugars 0.0 g Fiber 0.8 g Protein 3.5 g Salt 1.3 g